Wednesday, November 10, 2021
Sail Away Retreat
4 East Terrace Avenue Lakewood, NY 14750
4:00 – 6:00 PM or
6:00 – 8:00 PM
In loving memory of Jean & Jon Pearson
Wednesday, November 10, 2021
Sail Away Retreat
4 East Terrace Avenue Lakewood, NY 14750
4:00 – 6:00 PM or
6:00 – 8:00 PM
***If you attempted to purchase tickets via PayPal prior to 11/6/21, your transaction was not processed due to PayPal issues. We do not have your information, so please call Zach at (716) 474-3799 or show up to the event and let us know you purchased on PayPal. Sorry for the inconvenience.***
Online using PayPal (to the right on Desktop, below on mobile)
In person at the following locations:
Chautauqua Hospice & Palliative Care
20 W Fairmount Avenue
Lakewood, NY 14750
M-F 8:30am-4:30pm
The Sophisticated Shoulder
306 W 3rd Street
Jamestown, NY 14701
This historic Lakewood home, built in the “cottage” style in 1865 and was known as the “Aull Cottage”. It was built for Major W.F. Aull who served in the Civil War. Major Aull’s daughter Jennie met and eventually married Paul Arthor Sorg. They built the “Sorg Manor” across the street where there is an identical historical plaque. The families also had ownership interest in the Lakewood Country Club located between the Sorg Manor and Chautauqua Lake. The “cottage” remained with the Aull’s until sometime after World War I. It then passed thru several owners until 1974 when it was purchased by the Pearson family and became the home to Pearson’s Stained Glass.
This event is held in memory of Jean and Jon Pearson.
Gourmet desserts provided by local bakeries include:
~ Chai’s Chocolates (Fredonia) – chocolate truffles
~ Full Moon Rising Moon Bakery (Jamestown) – cheesecake
~ Ohlson’s Bakery (Buffalo) – Boston Cream cake (Jon Pearson’s favorite)
~ The Cheesecake Factory (Buffalo) – cheesecake
~ Upper Crust (Fredonia) – a variety of baked goods
~ Wegman’s Bakery (Jamestown) – fruit tarts and chocolate raspberry 3-layer cake
Home-bakers will also be providing a variety of specialty desserts including, Apple Pie (grandma’s recipe with a dollop of home-made whipped cream), Carrot cake, Danish Puff (a Swedish almond pastry recipe handed down from grandma), Fudge, Italian cream cake (a light cake with coconut and pecans, covered with a cream cheese frosting) and raspberry pie (Jean Pearson’s favorite).
